Breakfast was great. We made another large bowl of fruit. Pineapple, Kiwi, Strawberry, Raspberry, Blackberry, Mango, Etc. I also made the famous french toast. Very tasty.
For lunch we made some prepared veggie burgers (curry) and some sweet potato fries. The fries were not as crispy as one would have liked again, but the meal was extremely good. Brian also has a 'no chicken chicken' sandwich which was in the frozen section. I look forward to trying that later next week.
For dinner, the debate was where would Matt want to go. The Angus Barn? Another Steakhouse? I mean, this is my birthday and a great day to 'cheat' on the diet. After some hemming and hawing I decided that we should eat in and celebrate in the comfort of our own home. We went with Thai Palace in Chapel Hill after finding out that Simply Thai on 55 had closed down. I purchased the Pad Bi Gra Prow - Stir-fried with Thai basil, hot pepper and garlic with Tofu and Mixed vegetables. It was nice to see that Thai Palace allowed you to choose shrimp, beef, chicken or Tofu on all of their dishes. This was not the case with PF Changs it seemed.
For dessert we made some homemade banana ice cream. (frozen banana, strawberries, vanilla extract, almond milk). This came out great! Very tasty.
For lunch we made some prepared veggie burgers (curry) and some sweet potato fries. The fries were not as crispy as one would have liked again, but the meal was extremely good. Brian also has a 'no chicken chicken' sandwich which was in the frozen section. I look forward to trying that later next week.For dinner, the debate was where would Matt want to go. The Angus Barn? Another Steakhouse? I mean, this is my birthday and a great day to 'cheat' on the diet. After some hemming and hawing I decided that we should eat in and celebrate in the comfort of our own home. We went with Thai Palace in Chapel Hill after finding out that Simply Thai on 55 had closed down. I purchased the Pad Bi Gra Prow - Stir-fried with Thai basil, hot pepper and garlic with Tofu and Mixed vegetables. It was nice to see that Thai Palace allowed you to choose shrimp, beef, chicken or Tofu on all of their dishes. This was not the case with PF Changs it seemed.
For dessert we made some homemade banana ice cream. (frozen banana, strawberries, vanilla extract, almond milk). This came out great! Very tasty.
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